?>
Home
About Us
Components
Objectives
Activities
DG Profile
PSQCA Act 1996
Notification
Rules
Global Affiliation
Department
Standard Development Centre
Standardization
Introduction
Division
Agriculture and Food
Automobile
Civil
Chemical
Electro Technical
Electronics
Halaal Division
IT & ICT
Management Standards System (MSS)
Mechanical
Textile
Weights & Measure
Pakistan Standard Specification
Standard Sales Section
Division Wise Standards
Standard Formulation
Contact
Confirmity Assessment (CA)
List Of Valid CM License
List Of Compulsory Item to meet Pakistan Standards
Certification Mark Scheme
Conformity Assessment Mark
Enforcement of Standards
Certification Marking Of Products
Product Certification Process
Benefit Of Certification
Follow Up on Non Conformances
Contacts
Import & Export
Introduction
Contact
IA & TR
Introduction
Affiliations
Achievements
Events
MOU
Contact us
WTO/TBT
Registration Of Inspection Agencies
Introduction
Categories for Scope
List of Registered Inspection Agencies
Application Form
Guidance Document
CheckList of IA
Flow Chart
Contacts
Quality Control Centre
Introduction
Structure Of QCC
Quality Policy
Activities
Lab Equipment
Complaints
Customer Feed Back Form
Testing Facilities
Customer Fee Schedule
Sample Submission Instructions
QCC Testing Capabilities
Accreditation Certificates
Accredited Lab
System Certification Centre
Scope of Services
SCC Certification Advantages
Why Choose SCC
Quality Policy
Audit Process
Certification Process
Recertification Process
Surveillance Process
Special Audit
Assessment & Certification Procedure
Complaints Process
Appeal Process
Use of Certification Logo
Training
Certification Scheme
QMS
EMS
FSMS
OHS
GMP Cosmetics Management System
Contact US
Technical Service Centre
Introduction
Our Services
Laboratory/ Workshop Facilities
Research & Development Activities
Our Clients
Download
Contact
Staff Contacts
Contact us
License Verification
Blog
Mr. Sajid Baloch
March 2, 2014
Comments Off
on Mr. Sajid Baloch
Share this post:
Mr. Taufique Ali Abbasi
»
Author:
admin
Comments are closed.
Language
Comments are closed.